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Finer Things Dinner Tour

3 Hours 30 Mins
Whistler to Whistler
From USD$105 per person
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This tour features 4 delicious courses at four award winning Whistler restaurants: Bearfoot Bistro, Hy’s Steakhouse, Quattro, Rocky Mountain Chocolate and FireRock Lounge. Included is a visit to an impressive 15,000-bottle wine cellar where guests learn to saber champagne. If you are looking to treat yourself to Whistler’s best fine dining, this is the tour for you. Also includes a fun poker theme with trivia and prizes (no experience necessary). Gratuities for restaurants are included.

Wine pairings (optional and for additional cost)
We first serve a 3oz glass of sparkling wine after one of the guests chops open the bottle with a sword at the first restaurant. The next two restaurants serve a 3oz glass of your choice between a red or white wine and we finish with a 1oz glass of BC’s famous icewine at the last restaurant. The price includes associated gratuities and is unbelievable value for guests wishing to have wine with their dinner. Any additional wine or drinks can be purchased directly from the restaurants and paid for at their locations.

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Departure date

Departure dates

Tour Code: YWSWTT1 Departs Whistler: Jan 01 - Jan 06 Daily @ 4.00pm Jan 07 - Dec 20 Daily @ 5.00pm Dec 21 - Dec 31 Daily @ 4.00pm

Pricing

All pricing is in United States of America USD$

ADULT

01 Jan - 31 Dec, 2019
Wine Pairing for Finer Things Dinner Tour
01 Jan - 31 Dec, 2019

$105
-
$30

Prices are per person and include all taxes. The tour is not suitable for children 18 years & under. Minimum age is 19 years.

Start planning your tailor-made holiday by contacting one of our specialists

Jules M

Travel Designer

Jasmine Wong

Travel Designer

Call 1-800-217-0973

Monday - Friday 7.30am - 5.30pm
Saturday & Sunday 9am - 5pm
Pacific time

Or send a message

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Start planning your tailor-made holiday by contacting one of our specialists

Jasmine Wong

Travel Designer

Jennifer Balicha

Travel Designer

Call 1-800-217-0973

Monday - Friday 7.30am - 5.30pm
Saturday & Sunday 9am - 5pm
Pacific time

Or send a message

Or send an email

* Required